The temperatures are finally getting really summery and we’re probably all looking forward to balmy summer evenings. Whether at home or on the terrace of the hotel bar – a fresh cocktail (or two or three) is definitely part of our idea of a perfect summer evening. At the same time, nothing screams summer quite like Margarita. That’s why today we’re introducing you to the Falkensteiner Hotel Kronplatz‘s signature cocktail: Ginger Margarita. The classic margarita with homemade ginger juice, which you can easily recreate at home.
What you need:
- 30ml Patron Anejo Tequila
- 30ml lime juice
- 15ml ginger syrup (recipe below)
- 15ml Cointreau
- 1 rim ginger salt (if not available, other high-quality sea salt)
- 1 lime wedge
How to do it:
- Stick a piece of lime on the rim of the glass, go 2x the round with it and then turn the rim of the glass in the salt.
- Put all ingredients in a shaker, add ice and shake vigorously
- Strain over ice into prepared glass
Squeeze lime wedge into drink and add lime to a glass
Recipe ginger syrup:
Cool 200g ginger in 1l hot water. Then boil with 600g sugar until sugar dissolves and bottle hot.
We wish you good luck with the shaking! And if you prefer to watch a bartender shake the Ginger Margarita, you can find all the vacation offers at the Falkensteiner Hotel Kronplatz right here.
